E. Coli Scare Prompts Palmyra Bologna Company Recall
WASHINGTON, March 22, 2011 – Palmyra Bologna Company, Inc., a Palmyra, Penn., establishment, is recalling approximately 23,000 pounds of Lebanon bologna products that may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. Lebanon bologna is a fermented, semi-dry sausage. This beef product has an appearance similar to salami.
The products subject to recall in packaging for consumers include:
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